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Sponsored Results culinarycareernow.com is an ad supported
website. Our partner school listings,
sponsored listings, and sponsored results
are for schools that compensate us.
Compensation may impact where
partner/sponsored schools may be listed
however does not influence the editorially-
independent information published on the
site. Our listings are in no way a complete
list of schools or programs available to you.
By submitting your information to be
contacted by one or more of our partner
schools you are requesting more
information and are not obligated to apply or
enroll.
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Careers
Click through to learn about different careers in culinary arts, restaurant management, food service, bar-tending, and nutrition. Popular careers include sous chef, pastry chef, and personal chef. Decided on a career? Find a culinary school near you.
Sous Chef
Sous Chef
In a kitchen’s chain of command, a sous chef is the culinary chef located just below the executive or head chef.
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Executive Chef
Executive Chef
One part creative, and another part managerial, executive chefs are in charge of the kitchen staff and the food that comes out of it.
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Pastry Chef
Pastry Chef
$A pastry chef is someone who is schooled and skilled in the creation of pastries, desserts, bread and other baked goods.
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Personal Chef
Personal Chef
A personal chef prepares professional-quality at-home meals for clients in private households.
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Restaurant Management
Restaurant Management
Restaurant management can be an enjoyable field for customer-service oriented individuals who enjoy doing something different every day.
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Sommelier
Sommelier
As a sommelier, you’ll be expected to be the wine expert. You’ll help transform a dining experience from average to heavenly.
